Best price and quality 2016 new crop of fresh Chinese garlic

FOB Reference Price:Get Latest Price
  • 10 - 19 Metric Tons
    US $1800.00
  • >=20 Metric Tons
    US $1500.00
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Overview
Quick Details
Type:
Garlic
Product Type:
Liliaceous Vegetabless
Style:
Fresh
Cultivation Type:
Organic
Size (cm):
5.5
Certification:
HACCP
Weight (kg):
0.05
Place of Origin:
Shandong, China (Mainland)
Brand Name:
Tenghao
Model Number:
5.5cm
Color:
fresh normal white ,fresh pure white
size:
4.5cm 5.0cm 5.5cm 6.0cm and up
Supply Ability
Supply Ability:
10000 Metric Ton/Metric Tons per Year
Packaging & Delivery
Packaging Details
Packing:
Loose packing,
1)10kg carton
2)20kg carton
3)10kg mesh bag
4)20kg mesh bag
Small packing
1) 1kg/bag 1kg*10bags/ctn
2) 500g/bag 500g*20bags/ctn
3) 250g/bag 250g*40bags/ctn
4) 200g/bag 200g*50bags/ctn
5) 3pcs/bag 10kg/ctn
6) 5pcs/bag 10kg/ctn
Different designs and different size of packing can be customized according clients' requirements.
Port
Qingdao port
Lead Time :
Within 10 days after receiving the down payment.

 

 

 

 

 

Products

Fresh garlic specification

Varieties

Normal white garlic, pure white garlic

Size

3-4.5cm, 4.5cm, 5cm, 5.5cm, 6cm, 6.5cm and Up

Edibleness

Reducing bacteria, keeping the heart in good condition and immunity

Supplying Period

All the year round

(1) Fresh garlic: from June to September

(2) Cold stocking garlic: from September to next May

Product Origin

Shandong Province,China

Exporting Standard

No root,no black mould,no splits, no internal germination growth, 

no insects or fungous stuff

Plump,thick bright skin, whole and strong texture

Transporting Temperature

-3 - 0

Supply Ability

1000tons per month

Shelf Life

Can be stored for up to 9 months under proper conditions

 

OUR ADVANTAGE:

1)We have our own factory and experienced workers

 

2)Our garlic can be stocked for 9 months under proper condition

 

3)High quality , competitive price and professional service

 

4)No pot, no broken, fresh and tight skin

 

CONTACT MS ERIN:

Skype: lwerin

 

Email: lwerin2016 at outlook dot com

 

Cell(whatsapp): 0086-182-6343-7576

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